AISubs v3.7
Good evening. I'm Maria Shimizu of OUC48.
This program is a collaboration program with NOHRIN FISHERIES' PLUS ONE PROJECT, where we, OUC48 members, introduce new products and recipes.
This is our third program.
Until now, we made carbonara and cream croquettes.
Please look forward to something new today!
Let's welcome today's members!
Everyone!
Good evening.
Please introduce yourself.
Hi! I'm Rena Tsukota and Kato Rena of AKB48 OKABE team. Nice to meet you!
Hi! I'm Yano Shinozaki of AKB48 OKABE team. Nice to meet you!
Hi! I'm Tomo Omuta of Komiyama team. Nice to meet you!
Nice to meet you!
This is your third time as a guest speaker, right?
That's right!
Are you a regular guest speaker?
I don't know. I'm a guest speaker every time, but I'm a regular guest speaker every time.
Let's do our best!
Have you improved?
I've been cooking since I was at home.
I made crab cream croquettes for the first time and succeeded.
That's right! It looked delicious!
I'm growing up with this project.
Thank you for this project!
Thank you for bringing it up!
Rena, do you cook?
I do cook. Especially at home.
What do you cook? I'm really curious.
What do you mean? I cook grilled fish.
What? That's unexpected!
I've been making something like saikyo-yaki.
Wow!
Rena, why aren't you wearing earphones?
I thought so!
No! There's a reason for this!
Because you don't want me to wear them?
No!
That's not fair!
I know you might think so, but it's not like that!
I was told that it would arrive at home, so I went to see the post.
And it wasn't there in the post!
What?!
So I never wore it!
Really?
No, I didn't!
Really?
What will you do when it arrives?
I know you all want to see it!
It looks like it!
Does it?
It looks like a cow's ear!
When you receive it, tweet it and post it!
I'll think about it!
Please!
Sorry, I don't have ears!
Please!
Ayanan!
Yes!
Do you cook?
Yes, I cook a lot.
Do you post a lot on Instagram?
Yes, I post a lot on Instagram!
A cooking relationship has started!
What kind of relationship?
Is it terrible?
I think it's worse than flying!
No, it's terrible!
But Ayanan is really good at cooking as far as I can see on Instagram!
Yeah!
But!
She really cooks!
No, but she's chasing me a lot at home!
So!
She's chasing me a lot!
One of the people!
I'm really curious!
Well, I will announce the theme of today's recipe!
Here it is!
Ta-dah!
Easy sweets using new products!
Yay!
So we made it!
We have a video of how we cooked it in advance, so please take a look!
Then, Lenachi-san, please pretend to be in the video!
Okay! Start the video!
Cute!
Hi! I'm Maria Shimizu of Team A and Team B of Oishii 48!
Today is the third one more recipe!
Ta-dah!
I'm going to make a very easy yogurt mousse using this yogurt!
It's really easy!
Fresh cream!
It's perfect!
Then, whip up the fresh cream!
Whip it up?
Whip it up!
I can't do it!
I can't do it, either!
Whip it up!
It's done!
Wow!
I'm going to use this mixer!
Will you give up?
If I use it up, I'll die.
I'm going to use a hand mixer to whip up the fresh cream.
I'm sorry.
No, no, no.
I wonder why it's like this.
I don't know why it's like this.
I'm going to whip it up until it gets a little hard.
Then I'll add granulated sugar.
Well, 50g.
50g.
That's a lot of sugar.
Mix it well.
It looks sweet.
Add 50g.
Then lemon juice.
Lemon juice.
It looks delicious.
It already looks delicious.
Yogurt.
Seaweed.
But for now, anyone can make it.
Everyone can make it.
Anyone can make it.
I put too much, but it doesn't matter.
Then I mix it well again.
I can't do anything about it.
I feel like it's the end of the world.
I put too much.
I like cooking, but I'm not good at making sweets.
I don't know what I don't like.
Do you know what I mean?
I know what you mean.
It's very annoying.
I can't do anything with 10g of different wood.
If you feel like it, you can do it.
If you don't feel like it, you can't do it.
Then I'll put it in here.
Of course.
I can't put it in.
Are you putting it in now?
Yes, it's over.
That's fast.
Then I'll cool it in the refrigerator.
How long will it take?
I'll cool it for a long time.
How long will it take?
I don't know.
I don't know, but I'll cool it for a long time.
Hello, everyone.
I'm Rena Chikotaka from OAC48.
Today, I'm going to make a cheesecake which is easy to make.
Cheesecake must be easy to make.
I put crackers and biscuits in the middle of the mold.
You can put anything in it, but I put two biscuits of this size in it.
I'll make it into powder.
It's cute.
It's not a man.
It's like this.
I made it into powder with my hands.
I put 40g of melted butter in it.
I put it in here.
I mix it well.
It's like this.
It's a little lumpy.
When it's mixed well, I put it in the cake dough.
I spread it with a spoon.
If you mix it in between, the dough will go down.
It's like this.
I put it all in.
I'll cool it in the fridge.
In the meantime, I'd like to make the dough.
200g of cream cheese.
I'll put it in.
That's a lot of cream cheese.
After putting it in like this, I'll knead it until it's smooth.
It's pretty hard, so I'll squeeze it out of the fridge.
It may be easier to mix if you leave it at room temperature for a while.
It's a lot of work.
But when I mixed it up, it got mixed up again.
Then I'll put in 70g of eggs and 90g of sugar.
I only use eggs and yolks, so I'll put in two yolks and 70g of sugar.
Then I'll mix it up.
It's like a snack.
It's like this.
It looks delicious.
I'll mix it up.
It's easy, isn't it?
Next is milk, heavy cream and lemon juice.
I'll put it in.
I'll mix it up.
It looks delicious.
It's like this.
It looks delicious.
40g of cake flour.
I'll mix it up.
It smells like cheesecake.
It's very easy.
It looks delicious.
I want to eat it.
It's easy and delicious.
I'm tired of it.
It's cute.
But it's like this.
It's like this.
It's like a tart dough.
It's cute.
I'll put it in the mold I cooled down earlier.
Before that, I'll set the oven to 180 degrees and bake it.
I'll set the oven.
It's cute.
Hello, everyone.
I'm Eno Shinozaki, a member of Team AKB48.
Today, I'm going to make a tiramisu with cream cheese and fresh cream.
That's amazing.
Do you know how to make a tiramisu?
I don't know how to make it.
It's very easy.
It's difficult, isn't it?
I don't know how to make it.
I'm nervous.
First of all, I'll put the cream cheese in the refrigerator.
Then, I'll put hot water in the instant coffee and melt it.
I'll put hot water in it.
Then, I'll put 100g of biscuit in a bowl and break it up and put it in.
I'll put this amount of biscuit in a bowl and add this and mix it up like this.
I think it's enough to soak everything.
And I bought 3% off fresh cream.
In another bowl, I'll use 150ml of heavy cream.
And I'll put 4 tablespoons of sugar in here.
One, two...
Is tiramisu easy?
It's easy.
I'll put it in the fresh cream.
I'll whisk it up.
I've never used a whisk at home.
I'll whisk it up.
Oh, no!
What's going on?
It fell off.
I'm sorry I'm late.
Do you whip it up by yourself?
Yes.
Do you whip it up by yourself?
I'm whipping it up by myself while putting the bowl over the cold water.
I'll whip it up.
Oh, if you do this, it'll be hard and foamy.
Is this enough?
Is this enough to make a bee?
Is this enough?
Yes.
Then I'll put the cream cheese back in the bowl.
Oh, it's out.
The cream cheese is...
I wish I had a big one.
It took me a little time.
I wanted a 200g one of Lenacci.
It took me a lot of time.
But everyone's making cakes and stuff right now, so they don't sell much, do they?
That's right, that's right.
So I'm going to buy a lot of them one by one.
Oh, I see!
Here you go, 200g cream cheese.
Thank you for waiting.
Mix it with a spoon until it's smooth.
I'll mix it up.
Cheese for snacks.
Just ten seconds.
I'm going to microwave it for about ten seconds.
It's good.
I thought it was hard, but I think it's okay to microwave it for about ten seconds.
Just another ten seconds.
It's like Lenacci.
Mix it up.
That's right!
So I'm going to put whipped cream in this smooth cream cheese that I made yesterday.
It looks delicious!
Like this.
I'm going to put whipped cream in it and mix it up again.
It's kind of...
It's a mess.
I'm scared.
Why are you scared?
Wait a minute.
It's a little quiet.
Let's microwave it again.
It's a mess.
The cream cheese is quiet.
The cream cheese is a little lumpy, but I think it's okay like this.
I'll put it in the microwave again.
Wait!
I'll check it.
Wait, it's too much of a mess.
It's very good.
The lumps are gone, too.
I'm glad I changed it.
That's about it.
It's amazing.
Oh, Tom!
Hi, I'm Tomo from oyu-c48.
Hello.
You're funny.
So, what is it? Is it a regular?
Thank you for inviting me again.
So, I'm going to make a dessert with milk.
I was asked to make a milk pudding.
I usually make pudding at home.
It's just a regular pudding.
I've never made a milk pudding.
But I was asked to make a milk pudding.
I'm sure the staff here will say something difficult every time I fail.
But this time, it's very easy.
I think I can do it in a second.
I'll do my best.
So, I'm going to measure the milk.
It's 200ml of milk.
I often drink this milk, too.
Really?
I don't have milk.
One more.
It's a different kind of milk.
I think it's the shortest this time.
Oh, no.
What spilled?
Sugar.
Two tablespoons of sugar.
I'm going to measure it.
One tablespoon is about 15g of sugar.
So, I should add about 30g of sugar, right?
30g of sugar is quite a lot of sugar, isn't it?
Don't hesitate and put it in.
Okay.
Put it in the microwave for one and a half minutes.
One and a half minutes with 600 watts.
I'll take it out.
I'm waiting for you.
Is it about time?
There are still 20 seconds left.
It's only been five minutes since this video started.
But it's already a little bit later.
That's amazing.
It's fast.
It's really fast this time.
Five seconds left.
That's right.
Yes, like this.
Well, it doesn't change anything.
Yes, so I'll add two teaspoons of gelatin here.
Two teaspoons of gelatin?
But it's all of it.
I think it's okay to put all of it in.
And I'll mix it up.
I'll mix it up with a whisk.
Didn't you mix it up already?
I didn't know.
It's a little too fast.
I don't know if it's okay.
Yes, I think it's mixed up.
It's so fast that I'm really worried about it.
I'd like to put it in a mug cup.
I usually don't strain it.
But I don't have anything to strain it with, so I'll just put it in like this.
Is it okay? Is it frozen?
Yes, so I'll put this in the fridge and harden it.
Is it over?
End.
Wow, that's amazing.
Yes, I'll wait.
It's only been eight minutes.
It's over.
That's fast.
That's really fast.
Yes, so we watched the cooking home video.
Let's look back at each of the sweets.
I made yogurt mousse, Enachi made cheesecake, Ayanami made tiramisu, and Tom-son...
Oh, I said "Tom-son" instead of "Tem-son" lol.
Sounds like an American.
Tom-san made milk pudding.
But I've heard you're good at making pudding.
Yeah, I've been making pudding at home for three or four days in a row.
Oh, you're like a pudding master.
But I've never made milk pudding.
Which one is easier?
Well...
It takes more time to make milk pudding, but the process of making it was a little different.
Oh, it's different.
But it looked pretty easy, didn't it?
I sometimes put eggs in regular pudding.
Oh, I see.
Enachi, do you often make cheesecake?
Yeah, I make a lot of cheesecake at home.
I often make it for Valentine's Day or when I give it to members.
I want to eat it.
I've never given it to you.
Do you have it?
I want to eat it.
I'll consider it, too.
You have a lot of considerations.
Do you make tiramisu, too?
I made tiramisu for the first time this time.
Someone asked me what I make.
I often make pudding and cheesecake.
I like pudding and cheesecake.
I told my manager.
He said, "Those two are already full."
So I chose tiramisu.
I think tiramisu is not something you can eat at home.
It was easier than I thought and it was my first time making it.
In the video, Anan and I were talking about how much we could eat.
To be honest, I didn't know how much we could eat.
I didn't know either.
I didn't know either, but I'll read the script.
Be honest.
By the way, this fresh cream is called "Nanbu-tate".
For example, if it is a third part, it is used for a smooth sauce.
If it is an eighth part, it is used for a harder cake.
You read the script a lot.
I learned a lot.
Is the highest part an eighth part? Or is the highest part a tenth part?
I don't know.
But I don't think it's an eighth part.
Eighth?
People often say it's about a tenth of an eighth.
I think it's about a ninth or a tenth.
Eighth seems to be a little looser.
I see.
I heard there is such a thing.
I learned a lot.
I didn't know.
Next, we have a VTR until it is completed, so please watch it all at once until it is completed.
Well, Anan, please show us the VTR.
What was it?
It's like "VTR, here you go".
It's like that.
Yes, I put it in the refrigerator yesterday.
It's been a night.
Ta-da!
It's pretty hard.
It's amazing!
I made it at night, so I thought I'd go to bed and make it the next day.
Topping? What do you call it? Topping? I'd like to do it.
Lemon with sugar.
It's fashionable.
It looks delicious.
I'm sure you can make it with sugar.
And there was also a jelly, so I'd like to use it.
There were a lot of things.
There was also strawberry jam, so I'd like to put it on.
And mint.
It's amazing.
It's coming out a lot.
But it's almost done.
It looks delicious.
It's definitely delicious.
Is it home-made?
Yes, there were a lot of strawberries.
Oh, wait a minute.
I'm going to use a lot of jam.
I made jam.
Strawberries are so important.
Did you make it yourself?
It looks delicious. I want to eat it.
I'm happy.
I really want to eat Rummaria's food every time.
I'm happy.
It looks delicious.
It's amazing.
It's jelly.
It's amazing.
It looks delicious.
It's amazing.
It's fashionable.
I'm happy.
I should try it someday.
Is it round?
Is it cute in half?
Is it round and cute?
Is it lonely?
I don't know.
Is it cute?
It's a big sound.
It sounds like Gunma's countryside.
It's embarrassing!
It's done!
Ta-da!
It's done!
It's amazing you have a hint at home.
I don't.
I don't have a hint, but it looks like this.
It's hard to find a hint.
It looks delicious.
While I'm setting the oven to 180 degrees, I'll put these cookies in the cookie dough I've cooled down.
Mozart!
Let's go!
It's amazing!
It's fun!
When you're done with the twist, you can do one more.
I want to hit it.
I'll put it all in.
If you do that, you can get some air out of it.
I'm a little nervous.
This is how you get some air out of it.
It's noisy.
It's noisy, but...
It's better to use a towel or something like that.
In case of noise.
It's cute that the tag of this clothes comes out.
I didn't notice it, but I noticed it after I sent it later.
Cute.
It's done. It's like this.
I'm going to bake this in an oven at 180 degrees for 35 minutes.
Then I'll bake it.
Yes!
The cheesecake has been baked for 35 minutes.
It looks great.
I'll take it out of the mold first.
And I'll put it in room temperature.
And I'll cool it in the refrigerator and cut it.
First of all, I'll take it out of the mold.
It's just baked.
It's done.
It's a little hot.
Wow!
Wow! It's beautiful!
It's baked beautifully.
I'll put it aside for a while and cool it.
Then I'll shoot a video again.
Ta-da!
It's cooled down.
It's done.
Wow! It looks delicious!
It's beautiful!
I'll cut it.
I'll cut it in half for now.
What is it?
I'm sure it's delicious.
It looks great!
Wow!
Ta-da!
It's done!
Wow! It looks delicious!
It's easy to make!
Cheesecake!
Wow! It looks delicious!
I'm hungry! I want to eat it!
I want to eat it!
I'm hungry!
Four!
And then, I will spread the biscuits I put in coffee on the plate.
I will spread it twice, so I will spread it like this.
And then I will put the cream cheese I just made.
And I will spread the rest of the biscuits in order on the plate.
Wow!
Heart!
I see!
Does it look like that?
Yes!
I will put the cocoa powder on the cake.
It looks like that.
It's embarrassing.
I put it too much.
Wow!
It suddenly looks like a tiramisu.
Ta-dah!
The tiramisu is done!
It's big!
There were many things, but the first tiramisu is done!
Wow!
I cooled it down.
This is how it looks like.
I can't see anything.
I look like a YouTuber.
It's solidified.
So, I'll put it here and eat it.
Can you eat it?
Yes!
Can you eat it?
I don't think I can eat it.
Are you serious?
I'm scared!
I'm sorry!
I can't eat it.
I'm scared!
It's coming!
It's beautiful!
It's like a lie!
It's beautiful!
Isn't it amazing?
It looks delicious!
You're so cute! I cherish you!
Is it over?
It's over!
It's amazing! It's done!
It's done!
It's amazing that Tom-san made it!
I really couldn't make it. I didn't know what to do.
I'm glad you made it.
I remembered that Tom-san was watching a video of you making pudding.
Oh, I posted it on Twitter!
Right?
Tom-san looked so happy and cute.
Let's take a look at the finished product!
It's me!
It looks delicious!
It looked very delicious!
It's very easy and you just have to mix it.
It's fashionable!
I forgot to show you the video, but I wanted to decorate it with lemons.
I wanted to boil the lemons.
But the lemons looked sad.
I thought it wouldn't work, so I added gelatin and sugar.
Wow!
But it was a little difficult there.
So, Renate made a cheesecake!
It's a cheesecake!
You forgot to take a picture of it, didn't you, Renate?
That's right!
I forgot to take a picture of it.
Really?
I think it's because of you.
Is it because of me?
I'm sorry, I'm sorry.
It's really delicious!
Isn't it really easy?
It's just mixing, putting it in, and baking it, so it's pretty easy.
How long does it take?
Oh, that's right.
But it takes about 35 minutes, so it takes about an hour.
Wow!
I want to make it a little.
Really?
By all means!
I'll try it!
And Ayanan made a tiramisu!
Here it is!
A big tiramisu!
It's really big.
But it looks delicious!
That's how you do it, isn't it?
That's how you do it!
That's right!
I said it again!
I'm embarrassed.
I said it wrong.
I said it wrong many times.
That's how you do it.
But the plate is a heart, so the shape is also a heart.
If you want to give it as a gift, you can put it in a small one like this and make as many as you like.
Oh, that's right.
Doesn't a transparent bowl look fashionable, too?
That's right. That's definitely more fashionable.
I'm sorry. It's suddenly no good.
I'm sorry.
I'm sorry. It wasn't there.
But it looks delicious.
It looks delicious, doesn't it?
It looked delicious.
Here is Tom's milk pudding.
Wow! It's really smooth!
Wow!
You shook it off, didn't you?
I wish I had done it like you, Gunmario.
Like mint or something like that.
What did you do?
Nothing!
It's like you were just born.
It's cute.
Like a boiled egg.
It's really beautiful.
But it makes me love it.
I love it!
It's really cute.
The last VTR is a real-food version of the finished product.
Toma-san, please show us the VTR.
VTR, start!
I'm going to try it now.
I'm going to try the lemon.
It looks good. I want to eat it.
It looks good.
I made a jelly in my throat and it became a layer.
It's cute.
I'm going to try it now.
Does it look like a mousse?
I'm a little embarrassed to say "layer".
It's a little sweet.
Thank you for the food.
A lot of "layer" comes out.
It's good!
It looks good.
It's good!
It has a refreshing taste.
Yes!
It's a little fluffy and soft.
Anyway, it's delicious and sweet.
Whipped cream makes it fluffy and sweet.
It looks good.
There's a lot of yogurt in it.
It's a yogurt sourness.
I put it in a pretty big plate or cup, but I can eat it because it's delicious.
It looks good.
It's like a fluffy yogurt.
It looks good.
Please try it.
Bye bye.
Yes, I would like to try the finished cheesecake.
The cross section is very beautiful.
It's very beautiful.
It's perfect.
Moist.
Let's eat.
It looks delicious.
It's delicious.
It's really good.
It's very moist.
I thought it would be light in taste, but as I eat it, the sweetness of the cheesecake spreads in my mouth.
It's very delicious.
The sweetness is just right.
It's not too sweet and not too light.
It's very delicious.
Are you hungry?
It's delicious.
I want to eat it.
Ta-da!
Wow!
Then I will eat tiramisu.
Wow! It looks delicious.
I like tiramisu very much, but it looks like the tiramisu you can buy at a store.
Are you saying it yourself?
It looks very delicious.
I will eat it.
Wow!
The taste of cheese is very rich and fluffy.
It seems that you can eat it even more deliciously if you cool it in the refrigerator and then eat it.
I think it would be delicious if you could eat it cold.
So, please try making tiramisu by using a lot of dairy products such as fresh cream and cheese.
Thank you very much.
Bye bye.
Okay, I'm going to eat it now.
Thank you for the meal.
You're cute.
You're so strong.
It's sweet.
It's good.
It has a gentle taste.
What?
I thought you were going to eat it.
Do you want to eat it?
I want to eat it.
Jelly and pudding.
Jelly pudding?
It's more gelatin than I thought.
I thought I could reduce it a little.
But it's delicious.
But it's not good.
Annin tofu.
No.
It tastes like milk. It's delicious.
It's not gentle.
When you eat it and close your eyes, you can imagine cows mooing in a green field in a blue sky.
The presence of cows.
That's all I wanted to say.
What did you think of it?
It was the first food report I've heard of.
That's right.
That's all.
Is it over?
It's over.
It looked delicious.
But they all looked delicious.
Everything else is easy, isn't it?
I don't want to make it.
It doesn't seem like it will take as much time as I thought.
That's right.
It's easy.
It looks delicious.
I'm curious about the tiramisu.
I used cheese for snacks this time.
It's a little salty, too.
So I recommend you to use cheese for snacks.
Like mascarpone cheese?
No, it's just cream cheese.
It's not for snacks.
Oh, I see.
By the way, if you have another chance, what kind of food would you like?
There were quite a few imported products.
Like soups.
Oh, you're right.
Soups.
Like potage.
It looks delicious.
And you don't sell stews, do you?
No, we don't.
There are still a lot of stews.
You're right.
For those of you who watch YouTube, do you see any comments?
Yes, we do.
Oh, they say "crumb chowder".
It looks delicious.
It does.
It looks delicious. Gratin.
Oh, I see.
I like gratin, too.
After all, this stream makes you hungry, doesn't it?
Yes, it does.
And the time is just right.
That's right. The time is just right.
It looks delicious.
Someone says they like this project.
I'm happy.
This is the third time, but I'm so nervous to be surrounded by so many seniors for the first time in my life.
That's right.
There were a lot of regrets.
That's right.
It looks like it's going to end safely.
Why are you so nervous?
Today's delivery can be viewed as an archive in the future, so please give us a high rating and comment on the program's impressions and what you want us to do in the future.
Thank you. Thank you.
Everyone watching YouTube, please try making our one more recipe.
Also, thank you for your cooperation in the plus one project, which consumes one more than usual, such as milk and yogurt.
Thank you.
Unfortunately, it's time to say goodbye, but we have announced the complete cancellation of the emergency declaration, but we still can't let our guard down, so we will continue to wash our hands as usual, get a seat ticket, and if you are planning to go out, try to avoid isolation and continue to take infection prevention measures according to the new way of life.
Thank you.
That's it. Thank you.
Thank you.
Denaki, please give me a picture.
I'm looking forward to it.
I'll give you a picture.